Real Time Top 10

 India's Most famous Delicious Food India is a country with a diverse and rich cultural heritage, and this is reflected in its varied and flavorful cuisine. There are many delicious foods that are popular in India, and it is difficult to identify a single food that is the most famous. Some of the popular and delicious dishes in India include: Butter chicken: This dish is made with marinated chicken pieces cooked in a creamy tomato-based sauce. It is often served with rice or Indian bread (naan). Butter chicken Here is a recipe for butter chicken that you can try at home: Ingredients: 500g boneless, skinless chicken breasts, cut into bite-sized pieces 2 tablespoons vegetable oil 1 large onion, finely chopped 4 cloves garlic, minced 1 teaspoon grated ginger 2 tablespoons tomato paste 1 teaspoon ground cumin 1 teaspoon ground coriander 1 teaspoon paprika 1/2 teaspoon garam masala 1/2 cup unsalted butter 1 cup heavy cream Salt, to taste Chopped fresh cilantro, for serving Biryani: Bi...

  INDIA'S TOP 10 POPULAR SNACKS 1. MURUKK U   Murukku is a savoury, crunchy snack originating from the Indian subcontinent. The name murukku derives from the Tamil word for "twisted", which refers to its shape. In India, 2. BHEL PURI   Bhelpuri is a savoury snack originating from India, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce, and has a crunchy texture. Bhel is often identified as a 'beach snack', strongly associated with the beaches of Mumbai, such as Chowpatty or Juhu. 3. SEV  Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. Ready-to-eat varieties of sev, including flavoured sev, are available in Indian stores. 4. SAMOSA  A samosa or singara is a fried or baked pastry with a savory filling, including ingredients such as spic...

TOP 10 INDIA'S FAMOUS FOOD   1. PULAO  Pilaf or pulau is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, and employing someother. 2. MASALA DOSA  Masala Dosa / dosey / dosai is a variation of the popular South Indian dosa which has its origins in Tuluva Udupi cuisine of Karnataka. It is made from rice, lentils, potato, fenugreek, ghee and curry leaves, and served with chutneys and sambar. It is popular in South India. 3. CHATT    Chaat , or chāt is a family of savoury snacks that originated in India, typically served as an hors d'oeuvre or at roadside tracks from stalls or food carts across South Asia in India, 4.BAV BHAJI  Pav bhaj i is a fast food dish from India consisting of a thick vegetable curry served with a soft bread roll. Its origins are in the state of Maharashtra.   5.SAMBER  Sambar is a lentil-based ve...

Top 10 India's Famous sweets 1.JALEBI Jalebi, is a popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup. 2. GULAB JAMUN   Gulab jamun is a sweet confectionary or dessert, originating in the Indian subcontinent and a type of mithai popular in India, Pakistan, Nepal, the Maldives, and Bangladesh, as well as Myanmar. It is the national dessert of India. 3.KULFI Kulfi is a frozen dairy dessert originating in the Indian subcontinent during the Mughal era in the 16th century. It is often described as "traditional Indian ice cream." Kulfi is a traditional sweet of the Indian subcontinent, where it is commonly sold by street vendors called kulfiwallahs.   4. RASMALAI Ras malai, rasamalai, or rossomalai is a dessert originating from t...